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Chef Mike's
Charcoal Grill

A family restaurant featuring charcoal grilled burgers, steaks, chops, and seafood. Enjoy gourmet food while watching a sportng event.

AboutChef Mike

 

Chef Mike's Charcoal Grill

A hidden jewel in Park 100 featuring the fresh off the grill charcoal taste.  Specializing in:

  • bourbon chive burgers,
  • steaks, chops and seafood.
  • A great place to watch sporting events while eating gourmet food.

Chef Mike's Charcoal Grill, a casual, family friendly restaurant.  

Chef Mike opened his doors in May 2009.  With the clearest big screen HDTV  in Indianapolis and 4 other HDTVs it is a great place to watch your favorite sporting event. 

Chef Mike's Charcoal Grill also has a full bar with:

  • 8 different specialty beers on tap. The taps are rotating so the selection is never the same.
  • Drink specials are offered daily.

Menu Highlights

One of the Chef's signature burgers is the:

  • Burger from Hades or Red Devil Burger is spiced with fresh jalapeños and havarti cheese.
  • Another favorite is the Chicken Poppy seed Salad. Chef Mike makes his poppy seed dressing from scratch and it couldn't be more scrumptious.
  • The grill features a roast of the day. Friday and Saturdays' roast is Prime Rib which is tender to the point of perfection.
  • The firecracker shrimp cocktail is a wonderful way to start your meal. We have a wide variety of choices to suit just about anyone.

Catering

We also offer a full catering menu to Park 100 and Intech park businesses.  Items include:

  • a big burger that serves 8
  •  a big 5 pound steak
  • our famous red potato salad
  •  desserts, pastries, etc. 

What Our Customers Are Saying:

"The food was wonderful, and the service was polite and friendly." Silvia Gibson

"Great catering servcie!" L.D. Wilson

"Great Brunch!  Great Price! Best Brunch Value in Indy!" Herbert Olshever

"Delmonico Steak was awesome and the salmon, shrimp and potatoes were excellent." Matt Tuxhorn

"Great food, burger was great!" Matthew Schillke

"Fabulous Food, Steak Sandwich, Risotto" Susan Robinson

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Chef Mike's